When I first began developing kombucha flavors, my Mom was hesitant to be a guinea pig. Wanting her on my side during this entrepreneurial adventure and knowing how much she loves chai tea, one of the first flavors I made was a chai spice. She is now one of my best customers, loves pretty much all my flavors, and is always the first to taste test a new recipe.
INGREDIENTS: Cinnamon, ginger, clove, vanilla, cardamom, star anise, peppercorn.
A unique kombucha made with a mix of warming spices. This flavor will make you think of curling up in a comfortable chair with a book.
